Purple Kohlrabi Microgreens are a stunning, nutrient-rich microgreen with a crisp texture and a subtly sweet, mildly peppery flavor. These vibrant greens add a delightful crunch and a pop of color to any dish.
 
Appearance:
Deep purple stems with bright green, slightly serrated leaves
Tender, succulent stems with a juicy snap
Small, round to oval-shaped leaves with delicate veining
Visually striking, making them perfect for garnishing
 
Taste:
Mildly sweet with a gentle, turnip-like earthiness
Slightly peppery, but less spicy than radish microgreens
Crisp and refreshing, with a clean, fresh finish
 
Uses:
Elevate salads, grain bowls, and wraps with color and crunch
Garnish soups, tacos, and avocado toast for a vibrant touch
Blend into slaws or pickled dishes for extra texture
Pair with cheeses and charcuterie for a fresh contrast
 
Nutritional Value:
High in vitamin C, boosting immunity and skin health
Rich in potassium, supporting heart and muscle function
Contains glucosinolates, which may have anti-cancer properties
Good source of fiber, aiding digestion and gut health